Created by Iván Pol, renowned celebrity facialist and the creator of the method responsible for some of the world's most beautiful faces, the 'Secret Sauce' is in a category of its own. Not a serum, oil, or moisturizer, but a totally bespoke, one-of-a-kind formula, the serum mimics the action of the skin with an equal ratio of essential fatty acids, ceramides, and phytocholesterols to repair and protect when it needs it the most. Exceedingly rich in vitamins and minerals, this active primer fortifies your skin leaving it feeling soft, supple, and firm. SS01 triggers the skin's natural function with a unique blend of vitamins and minerals that are equal parts essential fatty acids, ceramides, and phyto-cholesterols. The result? Skin that's firm, supple, smooth, and instantly energized. Its real secret lies in its arsenal of ethically sourced, performance-driven ingredients. Key Ingredients: Triple Rosehip Set is a combination of rose hip oil, rose hip fruit extract, and rose hip seed extract. As a precursor to Vitamin A, these extracts generate cellular turnover, improve microcirculation beneath the skin, and lend a golden glow while helping reinforce the skin barrier with moisture. Sea Buckthorn Oil contains the family of Omegas: 3, 6, 9, and the rare Omega 7 to increase skin renewal and reduce fine lines and wrinkles. Red Raspberry Seed Oil regenerates cells, brings moisture to the skin, and encourages collagen production. It's high in Vitamins E and A, Omega-6 and 3, and contains elegiac acid, which prevents skin damage and leads to healthier, younger-looking skin. How to Use: Blanket the skin with water and apply the sauce using our signature push-and-seal method: Warm the sauce in order to activate nutrients and extracts. Place one to two pumps of the serum in the palm of your hand. Gently rub palms together Cup your hands around your nose and inhale the aroma. Continue warming and applying. Press the oil gently into the skin, concentrating on any areas of concern on entire face, neck, and décolleté. 1 oz./ 30 mL
